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Homemade Bacon Aioli

Savory Experiments 4/30 3:08A Chef Jessica Formicola
This bacon aioli is a rich, creamy sauce made with egg yolks, lemon juice, olive oil, and crumbled bacon for a savory spread that instantly upgrades burgers, fries, sandwiches, and wraps. It is easy...

Italian Grinder Salad

Savory Experiments 4/28 1:19A Chef Jessica Formicola
This grinder salad is everything people love about an Italian grinder sandwich, turned into a crisp, hearty chopped salad with deli meats, cheese, pepperoncini, and a creamy parmesan dressing. It’s...

Ground Orange Chicken Bowls

Savory Experiments 4/21 2:08A Chef Jessica Formicola
Ground orange chicken bowls are sweet, savory and easy to make with ground chicken, orange marmalade, snap peas and a quick orange sauce.

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