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Downtown Partnership of Baltimore Invites You to Experience Downtown at Its 2026 Annual Meeting!

Baltimore Fishbowl 10/13 7:30A Sponsored Post Staff

Downtown Baltimore is moving forward, and you re invited to experience it! Join the Downtown Partnership of Baltimore on Tuesday, November 10, 2026, for its Annual Meeting , presented by M&T Bank, at...

Hot House: Don’t be so obtuse. This angular Tudor Revival home could be just right for you.

Baltimore Fishbowl 10/13 6:28A Meg Fielding

400 Bretton Place, Guilford, Baltimore. Hot House: Palmer & Lamdin Tudor Revival in Guilford. 7 Beds/3 Baths. 3,139 Square Feet. Asking price: $530,000. What: If there is a Palmer & Lamdin house on...

Last Call for Hollins Community Farmer’s Market

Baltimore Fishbowl 10/13 5:00A Sponsored Post Staff

Fresh Food + Local Vendors + Community Vibes Don t miss the last Farmers Market in the Hollins Market commercial district. Join us and experience the joy and renaissance happening in SoWeBo while...

Chesapeake Bay earns a C+ in its latest report card, marking its highest overall score in 40 years...

WMAR 2 News 10/13 4:55A Siobhan Garrett

The Chesapeake Bay has earned its highest overall report card score in 40 years, receiving a C+ in the latest assessment released by the University of Maryland Center for...

BmoreArt’s Picks: October 13-19

Baltimore Fishbowl 10/13 4:00A BmoreArt Staff

BmoreArt’s Picks: October 13-19 This Week: ‘Out of the Picture’ film screening at UMBC, Out of Bounds exhibition opens at The Kreeger Museum, opening reception for Jones Falls...

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Food & Dining » indicates external link

Slow Cooker Pork Chops with Apple Pie Filling

Savory Experiments 10/12 2:57A Chef Jessica Formicola

These apple pie filling pork chops combine tender slow-cooked pork with sweet apples, onion, Dijon mustard, apple cider vinegar and warm spices. The sauce thickens right in the slow cooker for an easy...

Related: Apple Slab Pie using Apple Pie Filling Savory Experiments

Cranberry French Toast Casserole

Savory Experiments 10/11 3:14A Chef Jessica Formicola

This cranberry French toast casserole layers challah, tart cranberries and cinnamon custard with a buttery pecan topping for an easy holiday breakfast.

Loaded Mashed Potato Cups

Savory Experiments 10/9 5:22A Chef Jessica Formicola

These loaded mashed potato cups turn cold leftover mashed potatoes into individual cheesy bites loaded with bacon, cheddar and scallions. Baked in a muffin tin until set and topped with another layer...

Hot Chocolate Puppy Chow

Savory Experiments 10/8 2:51A Chef Jessica Formicola

This hot chocolate puppy chow turns crunchy Chex cereal into a chocolate-coated winter snack dusted with Dutch cocoa and powdered sugar. Mini chocolate chips and dehydrated marshmallows give every...

Sour Cream Pound Cake

Savory Experiments 10/8 1:17A Chef Jessica Formicola

This sour cream pound cake is rich, buttery and tender with a soft crumb, crisp golden edges and plenty of vanilla flavor.

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